Wednesday, August 26, 2009
There are no elegant dishes on this table, no heirloom linens, no shiny flatware. But it was one of the best meals I can remember. When my husband and I were in Paris, we shopped for our evening meal a couple of times. We found plastic wine glasses that come apart for packing, a small corkscrew and those were all the implements needed.
Peering at the food in the nearby store, we picked up some cold ham, lettuce, and tomatoes. We tucked a half litre of wine into our shopping basket, went by the boulangerie/patisserie for a baguette, a slice of apple tarte and a slice of strawberry tarte, then to the fromagerie for some cheese. We set it all out on a placemat fashioned from the wrapping of the baguette. Our plates were nothing more than the plastic containers the meat came in. The cashier at the Monoprix was happy to give us a couple of plastic forks and knives, and voilà, une picnique à la française!
We ate in front of our window overlooking the streets of Paris. Tablescapes don't have to take time or expense - the most important thing is to nourish both body and soul at the table.
For more Tablescapes, visit Susan at Between Naps on the Porch. She does a wonderful job of hosting every week.