Wishing you a delightful weekend.
Wishing you a delightful weekend.
Last but not least, I cut the first bouquet of roses yesterday. This unknown variety never lasts long in the house, but is faintly fragrant and always the first to bloom.
This post was composed over a few days, in between gardening and laundry, a few appointments, and making pizza for dinner. Friday nights seem to call for pizza or tacos or another simple meal - a leftover habit from when we had children at home. Although days are much the same now, I still enjoy doing things that define the weeks and days.
Wishing you a weekend filled with pretty little things around you.
Back on Solitude we watched the colours of sunset intensify and then fade into darkness before settling down to sleep on calm seas.
Home now. Unpacking and a few errands this afternoon. The wind has picked up and a bit of rain fell. I hope to spend time in the garden over the weekend. Now that May is here, everything grows much faster, including the weeds.
Apple blossoms are the prettiest things. I look down on them every morning from my bedroom window. Last year we had very few apples and I'm hoping this year will produce more of them.
These days are full of many things, but not overly busy. Every day I go out to inspect my garden, to see what's coming into bloom and what's finished. Lettuce, spinach, and peas are growing nicely in the potager. Tomato plants are thriving in the greenhouse. It's simply a wonderful time of year.
Sending wishes for a beautiful weekend.
Western Skunk Cabbage (lysichiton americanus) |
We've been home again for a few days, catching up on the tasks of everyday life. I'll leave you with one more image of one of the shy wonders of the forest, elegant and short-lived, but so admired.
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This piece of threadwork, a bed canopy, was likely worked by Anne Boleyn, mother of Queen Elizabeth I. Seen at Sudeley Castle in 2016. |
Thrifted damask linen napkins dyed with indigo. |
I also find pleasure in a utilitarian stack of tea towels neatly ironed and folded, and in silky old damask linen napkins loosely folded and ready to place on the table. Crisp bedsheets and pillowcases make getting into bed delightful. I savour the softness of a towel pulled off the rack to dry my skin.
Textiles in the world today are often thought of as disposable. The silks, wools, cottons, and linens of yesterday are often difficult to find, and expensive. But they are so much nicer to wear, look more luxurious, and are kinder to the environment. I wonder what historians of the future will think of our use of textiles.
Do you have textiles you treasure? Pieces passed down from family members?
I baked a batch of Hob Nobs this week, a delicious British cookie (biscuit), redolent with butter and oats. The secret ingredient is Golden Syrup, and I had a can of Lyle's Golden Syrup in my cupboard. I confess to licking the spoon after pouring out what I needed. So delicious. These are a bit thinner than I usually make, but the man who eats most of my baking says that improves the chocolate to cookie ratio.
This week I also made Potsticker Soup from Brenda's blog, and Endives au Jambon. An Asian-inspired dish and a French one. What a long way from the meat, potatoes, and vegetables of my childhood. Those are still cooked here and are delicious, but how I enjoy a variety of food.
Currently reading The Comfort of Crows by Margaret Renkl, and The Sweet Taste of Muscadines by Pamela Terry.
Wishing you a weekend of sunshine and beauty.
I still find each day too short for all the thoughts I want to think, all the walks I want to take, all the books I want to read and all ...