Monday, March 25, 2024
A Wander Through my Mind
Thursday, April 13, 2023
Friday Favourites: Of Books and Flowers
Easter dinner was not at our place this year. My kitchen is a hollow, empty room where I manage to scrounge together enough to feed the two of us. Instead, we all met at Ashley and Owen's place on a rainy Sunday afternoon and enjoyed a delicious meal, a slightly wet egg hunt, and a wonderful time. Young Iris helped decorate the tables with cheerful bowls of floating dandelions. Both Iris and Cora were thrilled to be seated at the children's table in an adjoining room this year. They do love their older cousins, who love them and take good care of them in return.
Weekend plans are loose - gardening, perhaps, or maybe a little outing. The new cabinets will be installed next week and until they are done Tim is not quite so busy. Wishing you all a weekend filled with satisfying things.
Thursday, April 06, 2023
Of April Things that Gladden the Heart
| The dyes I used were from things around the house - purple cabbage (the teal eggs), dried marigold flowers, yellow onion skins, grape juice, and sumac - the last was a first time experiment. |
Monday, April 18, 2022
Easter
A friend passed along a link to a cute bunny bag pattern last week. On Sunday I decided to make one for each grandchild. I spent every free minute until Wednesday stitching the bags. They are so cute with the egg and the bunny ears.
I hope your Monday is going well, no matter the weather.
Monday, April 11, 2022
An Unexpected Easter Story
Spring is bursting out here in spite of the unusually cold temperatures. Snow on the hills and at my daughters' houses not too far away. Sharp wind that drives right through to the skin. Glorious sunshine to temper the chill, and flowers that must bloom no matter what.
The year we wore these dresses we drove from our home in the interior through the twisty Fraser Canyon and its tunnels, for Easter dinner at our grandparents' home. My paternal grandparents lived on a dairy farm. The house was not large, but we all crowded in around the table to enjoy a delicious dinner. There were likely 20 or more of us, cousins, aunts, uncles, grandparents. In the middle of dinner, I had to excuse myself from the table to "use the facilities". There was no indoor plumbing in the house and I had to go outside, down a short path, to the outhouse. My business finished I attempted to open the door latch to return to the house. I couldn't. I jiggled and pulled and pushed, but the latch was stuck. What was I to do? I hollered loudly, to no avail. The dinner table noise drowned out my cries. I thought that perhaps I could crawl under the door, for it didn't go all the way to the ground, but then I would ruin my pretty new dress. I hollered some more, but no one came. Finally, I jiggled, pushed, and pulled the latch some more. To my great relief, it opened. I returned to the dinner table to discover that everyone was so involved in visiting that I hadn't been missed at all.
Have you ever been stuck in an outhouse? It never happened again, but I've never forgotten this experience.
The Clematis Montana are draping themselves all over the fence these days, with a lovely delicate fragrance. They would probably be happy to drape themselves over any structure - even an outhouse. I'm grateful for indoor plumbing!
Tuesday, April 06, 2021
(nearly) A Week into April
Sunday, April 12, 2020
A Different Kind of Easter
Easter Sunday evening. A quiet day at home. Church via the internet. Phone and Skype calls to loved ones and friends. At 7 pm we, along with several other households on our street, go out and bang pots and pans in support of our frontline workers. It's become a time to chat for a few moments, and to check in with each other.
With the strange way we are all living these days, I wondered if I should just let tradition go. No, I decided, let's find new ways to celebrate. So on Good Friday I baked Paska Buns, an airy rich yeast dough with a hint of citrus topped with buttercream and sprinkles. It's a tradition from my Mennonite heritage.
Tim and I delivered plates of Paska to our local families, along with a few Easter treats, and a large manila envelope to be opened only when instructed. We enjoyed a short visit on the porch of each home.
Early Saturday evening we met via Zoom, the three Island households, and the one on the mainland. It was fun to see everyone together. The three older grands disappeared after awhile, then returned with costumes on - a butterfly, Superman, and a mermaid who later changed into a dragon. Little Iris clapped her hands and waved and tried to grab the computer.
This is a corner of my unkempt garden. Our son had the idea of a virtual egg hunt, so Tim and I thought about it, and came up with a plan. I took five photos of our garden, and in each photo there are five eggs hidden. I put copies of the photos in the manila envelopes, and emailed them to the mainland. Everyone was instructed to open and look at the photos at the same time. Can you find the five plastic eggs in the above photo? There is one each of blue, orange, pink, purple, and green. It was a fun activity to do together.
I spent much of Saturday and Sunday working in the garden. The weather is sunny and warm and some garden seeds planted a few weeks ago are finally sprouting. The first centaurea montana - wild cornflower - is blooming just now, with many to follow.
This evening I made dinner for the two of us. Ham, potato gratin, carrot souffle, roasted asparagus, and a rhubarb cream cheese pie for dessert. As we sat across from each other at the table, we reflected that it was the first Easter ever with just the two of us. We've always been part of larger gatherings no matter where we were.
As odd as this Easter is, it's made me think differently about the first Easter when Jesus' followers were utterly bewildered by the way their world had been turned upside down. Fear, uncertainty, confusion were part of their world. Then, the Resurrection - another topsy turvy event that rocked their world, but brought hope to life.
I loved Queen Elizabeth's first ever Easter message, in which she said, "Life and light are greater." By God's grace we will get through this.
I leave you with a little bouquet from my garden - candytuft, grape hyacinths, lemon balm leaves, and that one cornflower blossom that I recklessly clipped to bring indoors.
Have a wonderful week! I'll be back to teaching on Tuesday, but hope to spend tomorrow working in my garden again.
Thursday, April 18, 2019
On a Quiet April Morning
I'm thinking about Easter and the preparations for the weekend. Heart and home. Yesterday, after school, my eldest granddaughter and I made some bags of Muddy Buddies as treats for our Easter celebration. We enjoyed chatting and playing together, and she stayed for dinner with us. Now 8, she is growing up so quickly and I cherish the time I have with her, and with each of my other grandchildren.
The quiet of this morning is more to do with the soft and steady drizzle of rain and the gray skies than with what's going on in my head. There things are flying around with wild abandon as I make lists and flit from one item on my to-do list to another. Just now, as I sit in my chair and watch the rain fall and listen to the quiet of the house my mind calms. It would be a good day for curling up with a book, or some stitching, and a cup of tea. That will have to wait.
The fawn lilies are now in bloom in the woods, mostly white, floating like stars just above the mossy ground. I spied a clump of pink fawn lilies in the rain. Erythronium revolutum. I believe I prefer the white ones. These lilies are native to the west coast of North America. There's always a little leap of internal joy when I see them emerge from their flat, spotted, close to the ground leaves.
Last weekend's Lemon Tart. This is a close version of the recipe I used, from Laura Calder. It's not too sweet with a decided lemon flavour and just enough pucker to satisfy. I made a press-in shortbread crust, baked blind, that worked well.
Last night, after I took Adria home, the evening light beckoned me to the garden. I cut lemon balm - it's a bit invasive, but I let it stay because it can fill in gaps nicely in the garden, and transplants well. Maybe too well. On my walk the other evening I picked the first sprig of lilac. Lilacs will be the next flower to rush into spring.
It seems to me that spring is full of hurry. The flowers tumble over themselves, all in a commotion to bloom. Snowdrops barely fade before crocus and daffodil and muscari and hyacinth rush upon the scene, closely followed by tulips and anemones. Now the cornflowers are forming blooms, and tight rose buds will emerge. It's unstoppable. Hooray for relentless spring.
I feel like I can't keep up. I'd like to enjoy each one longer, if I could, but no, we move on to the next beautiful thing. The bustle can be exhausting!
A bunch of spray roses came home with me from grocery shopping yesterday. I thought they were pinker than they are, but the soft blush is still very pretty. I lit a candle this morning, thanks to the rain.
We'll be celebrating our Easter dinner as a family on Saturday evening this year. That's what works best for in-laws. It's always good to be flexible even if it means tradition sometimes needs to be tweaked a little. Dinner will include a baked ham with TWO sauces - raisin sauce and sweet mustard sauce - because it's TRADITION. Scalloped potatoes, probably some broccoli, bright carrots, and a fresh green salad. Dessert is still not decided. I'm debating between chocolate mousse and an orange chiffon cake. When I put the question to Adria yesterday, she said, "why not both?" Smart girl, that one.
Thanks for reading this rather rambling post. I wish you all a most joyous Easter as we remember the sacrifice of Christ, and the triumph of the Resurrection.
Saturday, April 15, 2017
Easter Preparations
An Easter photo from long ago. This photo is taken in front of a motel, so we were traveling. Probably to Abbotsford to visit family, hordes of family. Boisterous cousins, aunties by the dozen, groaning tables, and green foliage everywhere, a striking sight after the brown that signaled spring in the interior.
My mother created those darling outfits for my sister and me, often sewing late into the evening. I'm the one in blue. Skirt, blouses, jackets. She's very talented. Don't we look prim and proper in our black patent shoes, little hats, and white gloves? And our brother in his miniature blazer? Just what we wore in the mid-60s for dressing up. The hippie movement hadn't caught us yet.
Easter Sunday. We attended services at my grandparents' church at East Aldergrove. I remember it as chilly, and a bit damp. The front of the church had a curved ceiling, painted pale mint green. The choir sang. The highlight of the service, for me, was when we all stood and sang, "Up from the grave He arose," the sound welling up as the notes climbed higher, joy filling hearts and space as the triumph of the Resurrection was celebrated.
Tomorrow we will attend church and that song will likely not be sung. But I sing it to myself every year. Today, Saturday, preparations are made. Our family will gather this evening. The table is set. A vintage tablecloth from my mother-in-law sets the mood for spring. I iron it and think of her, and pray for her.
Although this is the day between, the day when Jesus lay in darkness, a quiet day, we know the end of this chapter and so, in the spirit of hope, I say to you, Happy Easter! He is Risen!
Saturday, March 26, 2016
Sunlit Sunday
It's Saturday evening. The day between. The house is spic and span clean. In the fridge rests the Black Forest Torte, its imperfections covered with whipped cream and chocolate. Tomorrow morning, before church, the ham and scalloped potatoes will go into the oven (or slow cooker).
There was a little time to go outside and enjoy the sunshine while picking weeds. In the center of a lupine leaf sits a droplet of water.
The bleeding heart planted last summer is blooming already. Very appropriate for this Easter season, as it reminds me of Christ's death and suffering on my behalf. And then tomorrow...what joy! Resurrection Sunday, full of hope and amazement.
There will be lots of commotion here tomorrow. Not just for Easter, but also a birthday, a significant one, for Tim to celebrate. The Black Forest Torte was his request.
Happy Easter!
And so concludes the Sunlit Sunday link up for this year. Many thanks to Karen of My Little Home and Garden for hosting.
Thursday, March 24, 2016
Blooms in the Forest
Rain dripped in the early morning. By the time I got up, it had stopped. I met a friend at the base of Mt. Doug and together we walked along the trail at the bottom of this urban park, then climbed up to the top. The view was grey.
On the forest floor, however, the colours are intense. A fawn lily looks shyly downwards as droplets bead on her petals.
I recently purchased Adobe Photoshop Elements. The learning curve is steep. Very steep. There is a lot of online support and it will take me some time to figure out enough to feel comfortable.
Miner's Lettuce (claytonia perfoliata) is an edible green that is found throughout Vancouver Island. It's crisp and juicy, and if you can find it growing outside of a park, it makes a crunchy addition to a green salad. As you might guess from its common name, it was eaten by gold miners during the Gold Rush to prevent scurvy.
I was surprised to see the Henderson Shooting Stars in bloom already. It's an early spring, again.
Tomorrow is Good Friday and Easter weekend is upon us. Tuesday I'll be back at school. These two weeks have gone by in a flash - not everything on my list was accomplished - but there were hikes and family times and those are most important.
There will be remembrance on Good Friday and many preparations on Saturday - Paska buns to bake, an Easter egg hunt to organize, a guest room to prepare, and dinner to concoct.
We'll be having:
I wish all of my readers the joy and hope of Easter.
Sunday, April 05, 2015
Saturday, April 04, 2015
The Saturday Between
Just popping in on Saturday afternoon. We spent the day on the boat with Tim's sister and brother-in-law, and brought Little Miss A along, too. Now we're home and I'm starting to think about Easter dinner tomorrow. Soup's in the crockpot for this evening. I prepared the table center piece yesterday with flowers from around the yard. Can you believe that bluebells are in bloom already?
Yesterday the house filled with the scent of citrus flavored yeast dough. Paska is a traditional Easter bread from my childhood. It was delicious! I used Judy's recipe from the Mennonite Girls Can Cook blog.
Time to head back into the kitchen. Wishing you all a most blessed Easter.
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