This morning I made apricot jam before going to the beach. It's my mother's recipe and has pineapple and a hint of orange in it. The golden jars will sit quietly on the basement shelves until we open them and spread summer on buttered toast.
We're in for a few very hot days again, but nothing like the heat dome we had last month. It's a long weekend here and we're planning a walk with friends on Monday morning when it should be a bit cooler. Happy Weekend, dear friends!