"This is a wonderful day. I have never seen this one before."
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Friday morning. I have an unexpected day off. Spring Break was to begin today after school, but due to the Covid-19 pandemic, the decision was made to close school a day early. It was done out of an abundance of caution.
And so, today is wide open, and I wonder how I shall spend it? I began by making a pot of Paris Breakfast Tea, delicately flavoured with lavender.
Throughout this week, as the news of the pandemic continued, the anxiety level of our students increased. Some were worried for themselves, but most were concerned about parents and grandparents, or those with chronic illness. Helping students navigate this very real and new threat is exhausting. In addition, illness hit several staff members hard - colds, not the virus - and I was called in to cover classes in addition to teaching my own. More exhaustion. So this extra day is a gift, a time to breathe and relax.
"Cooking and baking is both mental and physical therapy."
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First, I made granola and while that baked, made the batter for the Madeleines. Click on the link to go to the recipe I used. I followed Sally's advice to do everything slowly, with delicacy. While the dough rested in the fridge, I spoke with my mom on the telephone.
The Madeleines turned out very well, tender little cakes with a hint of lemon and a buttery crisp edge. Perfect with a cup of tea. I ate a few.
As we in Canada, and in other places throughout the world, are encouraged to limit social contact, I find myself quite content to stay at home. I have plenty of projects, reading material, even housekeeping, to keep me busy for a long while. I'm thankful for modern communication - in addition to speaking with my mom, I Skyped with my daughter and little Iris. When Iris hears the skype call, she looks at the computer and when she hears Nana's voice she hoots and waves her arms like a windmill, and smiles such lovely toothless wide grins.
Oh, Madeleines, brings back memories immediately of morning coffee with a French friend who made the most delicious Madeleines.
ReplyDeleteYour Cherry blossom is so lovely and way ahead of ours which are barely budding.
I too am finding Social distancing is rather peaceful!
Your ways of dealing with the stresses that are around, sound perfect to me. After all, with God on our side, we have nothing to fear.
ReplyDeleteIt sounds like you have found a great way to handle all of this craziness...take care.
ReplyDeleteBeautiful thoughts and lovely flowers! stay well
ReplyDeleteI remember the moment when I first skyped my sister-in-law in Mississauga, and thought to myself whatever would my mother think - she just would not believe that such a thing would ever be possible.
ReplyDeleteI love this time of year, especially the blossom which is a joy to see.
Your madeleines look delicious.
Great encouraging post, Lorrie. Prepare don't panic comes to mind. Enjoy the time we are given at home. Those Madeleines look real good!
ReplyDeleteVery good advice. I have found so many kindred spirits on Instagram and here and they have been such a comfort during this time. I was surprised to hear that there is no toilet paper in Scotland too...lol Since I am an introvert, it's easy for me to be home. I am loving the time to read and cook. You take care and enjoy your break. 😊 Kit
ReplyDeleteI was writing a post for tomorrow and wish I could have said what I feel as well as you do! I think I'll write your suggestions down in my journal tonight. I like to 'think on things'! And I don't like to feel overwhelmed. Enjoy your weekend and I hope the weather is nice! Sweet hugs, Diane
ReplyDeleteBeautiful photos & thoughts Lorrie. Me and my husband are also practising social distancing - reading and watching movies - and also taking our daily walk. Take care & stay well.
ReplyDeleteSuch a lovely, positive post in these bewildering times. I like the sound of Paris Breakfast tea, like you I've always wanted to have a go at making Madeleines but always put off by having to purchse a special tray or pan. Maybe I should, yours look delicious:)
ReplyDeleteLovely post. We need to focus on all that is good in the world at this dificult time and you seem to have got the balance just right. Let's all ty to keep calm and to discover in the time at home just how much there is that is good and beautiful in our world. The spring sunshine is shining here in the UK this morning and although tomorrow is set to bring rain I plan to enjoy today first!
ReplyDeleteThank you Lorrie for your excellent advice.
ReplyDeleteI am grateful for the many people, all across the United States, who visit my on-line shop. They keep me busy painting tiles and murals for their new kitchens. Often days go by when I don't see anyone or hear from anyone. But I live in a small community where the Sheriff comes by to check on me because he hasn't seen me for a day or two. Social distancing is not difficult for me. Books and gardening and putting up with the shenanigans of my young dog, takes up the rest of my time.
Your common sense advice is a breath of fresh air. Trusting our Father is the best way to get through any crisis! (And staying at home can be a wonderful thing!)
ReplyDeleteI am smiling as I imagine little Iris reacting to your voice!
Escape therapy...perfect description! The news, and shopping volume are the two biggest stressors for me. The atmosphere felt saturated with worry.
ReplyDeleteBeautiful trees and quotes
Prayers for good health
I'm so glad I stopped by to read your wise post, Lorrie. Our office closed and I'm working completely from home, and with the news getting worse every day, I've been feeling more and more anxious. I'm going to take your good advice and invest more in self care. Stay safe!
ReplyDeleteAmalia
xo
Beautiful blossoms!
ReplyDeleteYummy sweet treat with tea.
Love the quilt blocks so much.
Yes, we must treat ourselves well.
Lorrie - Back in January, I watched the Great American Baking Show. Of course, Mary Berry is one of the judges, and the contestants had to make Madeleines. Sure looked tough, so I am impressed with your skill (and holding yourself to eating just a few). Your advice is spot on - thank you for telling us something other than "wash your hands". Stay well!
ReplyDeleteThank you Lorrie for a most encouraging post, I have wanted to make madeleines for a long time, even bought a pan just for baking them, thanks for the link, I now have no excuse.
ReplyDeleteYour list of things to do is wonderful, the students are blessed to have you to share encouragement to them! Teaching is a great calling and ministry.
Have a blessed day,
Sue
I'm sipping a cup of tea as I write this, Lorrie, and enjoying the scent and flavor of the tea. Your madeleines look wonderful and so pretty in your setting. Cissy and I made them once, but borrowed a friend's pan. Your hexie pieces are enchanting! I have always loved hexies, and should get busy and make some myself. I made a crustless quiche, cottage cheese oatmeal pudding and a batch of jam yesterday. Aren't we lucky that we love to cook/bake?
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