Close Enough Encounter of the Furry Kind

During our recent trip to the Rockies, Tim and I took a walk one afternoon, not far from the cabins where we were staying. We walked and talked, enjoying the warm sun and relative lack of mosquitoes. As we rounded a corner on the trail, our eyes met the eyes of a large black bear munching away on berries about 100 feet away. He saw us at the same time we saw him. 

I turned to leave, but Tim grabbed my arm and said, "Don't run." I wasn't planning on running, exactly, just walking very fast. Instead, we stood there staring at the bear for a few seconds while he stared at us. Then we began backing away. The bear, curious, but not threatening, followed for a few steps, then presumably lost interest. 

It was a very short walk. And I didn't have my camera. I don't know if I would have had the presence of mind to actually use it if I had had it with me. Bears are animals deserving respect.  So many tourists approach bears, disregarding the signs not to do so. Bears might look cuddly, but they can move very quickly if threatened. I was glad Tim was with me - he has much more bear experience than I have.

I did snap the photo of the bear in the above photo, much smaller than the one we encountered. The little black bear was feeding on bushes beside the highway, so we stopped, along with at least 20 other cars, and took some photos. In all we saw four bears on our trip, one of them a grizzly. 

Linking to Mosaic Monday, hosted by Mary of the Little Red House.

Postcards from the Road: Wildflowers

One last post card from the road. We should be nearing our island home once again by the time this posts. Here's a collection of some of the wildflowers seen in the Canadian Rockies. 

Have a great weekend! 

Postcards from the Road: Glacial Plain

Let's start with a pretty one: an alpine meadow filled with wildflowers. So cheerful.

Today we hiked to the Plain of the Six Glaciers. The trail followed the shoreline of Lake Louise to the end where glacial waters enter. Then a steady climb upwards to a tea-house adjacent to the wildflower meadow pictured in the first photo.

We continued climbing until the path led along the glacial moraine, seen above. Was I a little bit nervous? Maybe, especially on the return trip downhill. The trail to the right drops off into the glacial plain - the glacier here is covered by stones and dirt which help protect it from melting, but also hide the crevasses that would be easy to fall into, should one survive the tumble downwards. Shiver. The lady pictured above, ahead of me on the trail, also shared her nervousness as we ate our lunch perched on a rocky slope. By rocky slope I mean a slope of rocks. Nothing growing at all. You can see Lake Louise off in the distance.

During our hike we heard several cracks from the glaciers and looked up once to see a fine drift of snow fall from way above onto the glacial plain. Awe-inspiring. It's a desolate land above the treeline, but with beauty born of sparsity, leaving one to admire the massive rock formations and power that shaped them. Lichens and a few scrubby bushes survive in the harsh conditions, but little else. 

The above photo, not a black and white, is of The Mitre, with its glacier at the bottom. On our descent the rain began, not heavy, but rather steady. The world turned to gray. This day's hike was longer than Tuesday's, but not quite as steep. We hiked 13 kilometres, or about 8 miles.

Postcards from the Road: Little Things

The grand vistas of jagged mountains and massive glaciers are only a part of the wonders of the Canadian Rockies. Looking down from time to time reveals delicate flowers growing in harsh conditions. Above is Fireweed, with snow-covered mountains in the background.
 

This plant, whose name I am going to have to research, grows on a moraine - the gravel piles left behind by receding glaciers. How anything grows on them is amazing. This plant carpets the ground beside Sunwapta Lake, formed by the retreat of the Athabasca Glacier.
 

Indian Paintbrush is a cheerful sight beside hiking trails and in alpine meadows.
 

This delicate columbine nods gently beside Lake Agnes, where we hiked yesterday. It was the only patch of them I've seen so far.
 

Here we send our greetings from a rock in the Bow River near Banff. A kind Australian tourist took the photo for us. Wish you were all here!

Post Cards from the Road: Three Lakes

Four postcards today, featuring 3 lakes. The temperature was chilly this morning when we set our for our hike. Clouds covered the mountain behind Lake Louise, that iconic symbol of the Canadian Rockies. Sunshine soon dispelled the cloud and we had a beautiful day. Did you notice the red canoe on the lake?
 

Next: Mirror Lake, with the Big Beehive in the background. Our hike today took us around the back side of that rock formation on a steep trail that switched back and forth across the mountain.
 

Third: Lake Agnes. This photo is taken from the distant end of the lake where the switchbacks up the Beehive begin. The teahouse at the far end of the photo was doing a booming business, but we chose to bring our own lunch and perch on a rock to eat it.
 

Finally: Lake Louise once again, taken from the top of the Beehive. The black specks you might see are canoes on the lake. At the left end of the photo is the Chateau Lake Louise, one of Canada's famous Railway hotels - now owned by Fairmont.

When we returned to the lake, the sun shone and there were no clouds - it would have made a beautiful photo, but all I could think about was taking off my boots. It was mid-afternoon and tourists crowded along the lake shore. Tonight I can hardly keep my eyes open and it's barely 8 pm. We hiked 10 km (6 miles) with an elevation gain of 540 metres (1770 feet). Beautiful, beautiful views.

Postcard from the road - Mount Robson

It's funny how much I miss my blogging friends when I'm away from my computer. We're on a little trip and internet access is spotty or non-existent. Also, I'm having too much fun to sit down and write a post. Things will be a little quieter for the rest of this week and we have reliable internet, although no cell phone coverage, so I'll send you all a virtual postcard when I can.

Above is beautiful Mount Robson, in Mount Robson Provincial Park. It's the highest peak of the Canadian Rockies at 12,972 feet or 3954 metres. 

I haven't seen Mount Robson for many years, but have backpacked into Berg Lake twice, when we were newly married. It's a 2-day hike that follows the Valley of a Thousand Falls, then climbs steeply to the iceberg-fed lake. Lots of memories. 

Time to check the laundry in the machines here at the hotel and then find some dinner. I hope to catch up with you soon - if not this week, then next.

From My Herb Garden: Chives

Chives are one of the prettiest herbs, with their purple flowers perched on slender stems. The flowers are good in salad, broken into bits, with a stronger flavor than the stems. The bees love the flowers and there's usually a horde of them buzzing about when the chives are in bloom.
 

 Before school ended in June, I filled in for a Home Ec teacher who asked me to demonstrate the technique for a souffle. I hadn't made a souffle for several years, so I thought I should practice at home. Individual ones like these Cheese Souffles with Chives are good for a light dinner or lunch, accompanied by salad. So yummy.

Cottage Cheese Dip - something for these warm summer days. I made this last year and haven't yet done so this year. That needs to be remedied.

Chives are so easy to grow and one of the first herbs that grows in the spring. There's nothing like a snipping of fresh green chives to liven up a winter (or summer) dish. Are there chives in your garden? Are they in bloom now? (Mine are blooming for the second time round this season.)

The Blue Hour: Mosaic Monday

The French have a lovely expression for the time of day when the sun slips low on the horizon and dapples the landscape - l'heure bleue - the blue hour. Recently a group of family and friends visited Butchart Gardens in the evening. Each Saturday night during the summer months, a fireworks display, set to music, delights tourists and locals alike. 
 

Before the fireworks, people spread their blankets on the lawn, then leave them to wander through the gardens. Of course, I took photos, then walked fast to catch up with the rest. The fountain is always fun to watch as the sprays of water sway, rise and fall.
 

 Artful lighting comes on just before dusk, giving plants an other-worldly look, like these astilbe. As the days shorten, almost imperceptibly, each week the time for the fireworks show is just a bit earlier. 

 

The image of blues in my garden was taken in late afternoon, not twilight. The shadows lengthen but the sun is still hot.

I'm trying to remember to watermark my photos. Recently a kind blogging friend, Karen from Todolwen, emailed, then telephoned me to say that some of my photos had been taken from my site, put onto another site and even watermarked with the thief's URL. I fail to see why anyone would do such a thing, or what pleasure they would take from it. I'm so thankful to Karen for letting me know. After I contacted the thief via email, the photos were removed, but still....

I'm linking this post to Mosaic Monday, hosted by Mary of the Little Red House.

In the Garden Lives a Bunny

Once upon a time, in Nana's garden, a bunny lived in a little house.

She has blue eyes and loves to wear her blue checked skirt. Adventures await!
 

Her favorite toy is a carrot, almost as big as she is. She has a pillow, soft and pink, on which to lay her head.
 

At naptime, she is tucked into her little house, with the blanket pulled up snug and her beloved carrot beside her. 
 

Little Miss A is going on a road trip soon. Inspired by Pinterest and Altoids tins, I created this little play thing to take along. It's so cute I almost want one for myself. I might do a tutorial on this - it was fun to make! I'm mulling Bunny names - can you think of any?

What Fills My Days?

The days fly by. Sometimes, at the end of the day, I wondered what I did to fill in the hours I've been given. Daily tasks of housework and laundry, shopping and errands don't take all that much time. When I stop to take account, I realize I have been productive and have had good times along the way. 

This week I canned dill pickles - the cucumbers are producing more this year than I can remember. Handily, the dill matured at the same time. I also canned Rhubarb Barbecue Sauce, using a recipe from Mennonite Girls Can Cook. I did add salt and chili powder because I thought it lacked some zip. I'd probably cut the sugar next time, too. We had it last night on grilled burgers - yummy.
 

This spring we put in some fruit trees. I noticed aphids on the new growth of the apricot tree. Not wanting to use chemicals, I searched the internet and found this suggestion for an Organic Aphid Spray to use the leaves of tomato plants. I certainly have a lot of tomato leaves, so I gave it a try and I'm happy to say it worked well. No more aphids on the apricot tree! Best of all, it targets only the aphids and leaves the beneficial insects to do their work. I wouldn't want to hurt the ladybugs! One warning - you wouldn't want to save the mixture for very long - it smells foul and ferments quickly.
 

Although productivity is good, so is rest and relaxation. Recently, I won a giveaway at Rebecca Sower's blog for the book Art Saves by Jenny Doh. It's an inspiring collection of stories from various artists on how art has enriched and even saved lives.

And lastly, I've been sewing - a dress and a couple of tops for myself. You might see a photo someday, or not. While hand sewing, I like to have something to watch or listen to. I discovered the BBC documentary series Tales From the Green Valley, about reviving a Tudor/Stuart farmhouse on the Welsh border. Each program features a month on the farm. It's available on You Tube and I've given a link to the first of the series. Watching it makes me appreciate modern conveniences like a sewing machine, washer and dryer, and a fridge! 

http://www.youtube.com/watch?v=VBW8YpcYcEc

So that's what's keeping me busy these days. How about you? 

 

Summer's Parade

This year, more than any other, the analogy of a parade patterns my thoughts of summer in the garden. Parades begin with a showy piece, like the bright daffodils and tulips of spring, before the main event. Often there are gaps in the parade while the music and beauty from one show fades before the other comes into full swing. In May the peonies delight with their ruffled creamy petals of palest pink and deep crimson. Purple, pink and yellow irises follow. Then, we wait for the roses of June, whose first velvet blossoms swell our hearts with loveliness. We bury our noses in their intricate whorls and inhale deeply. Like the music that trails behind the marching band, the rose fragrance lingers in memory, sweetness preserved for darker days.

 Soon then, marching one right after the other, sometimes joining in a combination piece, come the delphiniums, the lavender and marigolds, the lilies. Hydrangeas join in; fat mops of blue and purple swell the garden with lavish color. Somewhere along the line the lupins, the foxgloves and cosmos join in, swinging into formation to heighten the excitement. Fast on their heels follow hollyhocks, standing straight as soldiers proudly bearing medals with colored ribbons.

Then come the dahlias - from deepest burgundy to ivory white and every shade in between, striped, ruffled, dinner plate, daisy - their variety is endless and their performance goes on long until the first frost, months from now. A quieter show, offering a pause in the music of the parade, is given by the phlox, green spires topped by white in my garden. Sometimes, delphiniums play a coda and show up once more in late summer, along with a second flush of lavender.

Like a parade, this summer will end. The colors will fade, the sere blossoms will fall to the ground, green stems will wither. But now, in these days when summer is high and rich, I gather to myself all the fullness of my garden, storing scents and colors in my mind against days to come. 

From My Herb Garden: Oregano

 Oregano (Origanum vulgare hirtum) grows wild on the mountains in Greece. Its spicy warm flavor makes it popular for pizzas and tomato sauces. In my region (west coast of Canada), it's a perennial that spreads slowly. I dry it for the winter, and use it fresh in the summer and fall.

 Oregano and garlic marry well in this Chicken Marinade recipe, given to me by a friend. Marinated for a short or long time, and grilled until done, but not dry, chicken breasts taste wonderful. Using a meat thermometer ensures cooking to just the right temperature.

A gougère is a savory French appetizer. Made like cream puffs, Gougères are seasoned with herbs and cheese and the puffs are small and served unfilled. Rumor has it that they can be stored in the freezer and pulled out and reheated in the oven, but I wouldn't know. They all disappear when I serve them. 

Herb lore says that if you anoint yourself with oregano before sleeping, you'll dream of your future spouse. I don't know how that might work, but I do know that I like using oregano in a variety of dishes. How do you use oregano?

Beach Views - Vee's Note Card Party

For this month's selection of photos previously published on my blog, I went back a few years. These were taken with my old camera and I can see a huge difference between these older photos and the ones I now take. These shots bring back memories of the short time we lived in Parksville, 2 hours north of our current home. It wasn't an easy time, but walks on the beach provided solace.

That heron in the top photo looks like he's waiting for the ferry to arrive.
 

 An ocean-tossed still life of rocks.

 This open shell on the beach looks like a heart. It reminds me of Anne Morrow Lindbergh's book, Gift From the Sea, and the chapter on being open and vulnerable to life.

If I were one of these Canada Geese, I'd be the last one - gingerly stepping into the cold water behind everyone else.Which one would you be - leading the pack, in the middle, or very last?

A visit to Vee and her Note Card Party is always interesting, always enjoyable. You're warmly invited.

Of Cousins and Blueberries

Cousins Little Misses A and S have spent some time together lately. While you couldn't say that they play together, they do interact and have fun. Family times in the park with Auntie Ashley, trying on Grandpa's hat, and eating pizza provide this Nana with great photo ops. Miss A loves to ride Miss S's car while the owner, not yet able to walk on her own, hangs on for dear life as they careen around the house. Cousins can be such fun! I know, for I have 56 of the first cousin sort!

Blueberries are ripening in our garden. The bushes are loaded this year, more than I've ever seen. Yesterday I picked 5 pounds and there's lots more to come. 

These summer days are so filled with joy. Not all is rosy, but I am thankful for the positives and trust God for the things that aren't so easy just now. How is your summer so far? I hope there are good things to focus on in your days.

Linking to Mosaic Monday, hosted by Mary of the Little Red House.

Yellow and Orange

Pinks, blues and whites are the colors I'm attracted to most in my garden. But here and there some warmer tones have crept in. The lilies above will likely disappear next year when the new shed is built. For now, I'll take moderate enjoyment from their ruffled petals and exuberant color. 
 

Yellow is up a few notches from orange on my color preference list, but still not very high. Marigolds, however, make such great borders and keep harmful bugs away as well. I have a few of them lining the lemon and apricot tree bed.
 

 

Last summer we planted a Meyer lemon tree. We are right on the edge of their growing region, Our fruit tree provider told us that they thrive against a south-facing shelter. So we built one. In addition, there's a string of old-fashioned Christmas tree lights strung through the branches, attached to a thermostat. In winter we cover the tree with an agricultural fabric. When the temperature drops to just above zero, the thermostat triggers a switch and voila - the light bulbs keep the lemon tree just warm enough. We knew the morning temperature by looking out and seeing the glow of colored lights under the fabric.

The lemons are growing - itty bitty now, but bigger than they were. Some don't make it; they turn yellow before their time and drop off. But those larger green ones will hopefully give us juicy lemons before fall. We'll see. That's a yellow sight I'm looking forward to seeing in my garden.

What are your favorite colors in a garden? Do you favor the cooler shades or the warm ones? 

From My Herb Garden - Basil

Basil just might be my favorite summer herb. I plant it among the tomatoes where it flourishes. There are lots of kinds of basil, but I like the standard variety - I don't even know its name. I recently made my first batch of basil pesto and put it into small containers into the freezer. It's so delicious stirred into pasta, or into the pan juices of chicken with a little cream added for a wonderful sauce. I also like it spread on a sliced baguette and toasted under the broiler.

 

Zucchini Vegetable Medley is another place to use basil, combining the summer flavors of zucchini, corn and tomatoes. The photo above is the dish before baking it. It's a great thing to do ahead and then finish up at the last minute. 

A Layered Tomato Salad is a great way to use basil. If you use goat or sheep cheese there's a good chance lactose sensitive people will be able to eat it. Several of our friends can't eat cow's milk cheeses, but these others are fine. Tomatoes are best fresh from the garden, but I'll have to wait awhile until ours ripen, meanwhile, the vine-ripened ones from the market taste just fine. I've made this twice in the past 10 days.

Basil. Do you grow it? How do you use it?

Things Take Longer When Ikea is a Ferry Ride Away

Some people like Ikea, some don't. I'm in the first category. I find wandering through the store inspirational, especially for organization. Last December I purchased a set of tab-topped curtains to make new coverings for our patio doors. I also purchased a curtain rod for the kitchen window. Alas, when we got home, I discovered that the curtain rod was too short and I should have purchased two sets of curtains. "Oh well," thought I, "we'll be going over again soon."

We planned a trip for February 15 - Tim had to go over for a meeting and I would tag along, spend the day shopping, and we'd spend the night with our daughter and son-in-law. By the evening of the 14th I knew I wasn't going anywhere but between my bed and my bathroom. Tim thought he would stop at Ikea on the way home and at least return the curtain rod. Not so. By noon he was feeling a little queasy and stopped eating - a very good thing. He managed to get home on the ferry (after passing out cold as he came up from the car deck and spending most of the sailing in the first aid room). Let's just draw a curtain over that weekend.
 

Last week while in Vancouver, Ashley and I went to not one, but two Ikeas. There was job action at the first one which meant no returns and no restaurant. So we drove all the way across town, using about $12 worth of gas, just to return a $2.00 curtain rod and have lunch. But I did get another set of curtains and completed the project. I cut the tabs off and hung the curtains from clips at the top. Then I added a wide border at the bottom and topped it with some navy grosgrain ribbon. The kitchen curtain is still in the works. Hopefully it won't take another 7 months to complete.

Can I also add how difficult it is to take photos of curtains on windows? I'll bet professional photos are taken on fake windows. Or they have better lighting equipment.